Archive | Desserts

vegan pancakes recipe

Peppermint Pancakes

Peppermint Pancakes   Print Author: Nikki Recipe type: Desserts Ingredients 1 cup self-raising flour 1 cup plain flour ¼ cup caster sugar 2 ½ cups of non-dairy milk 2 handfuls of fresh spinach 1 teaspoon peppermint essence 1 handful of choc-chips or to taste Instructions Sift flour & caster sugar in a large bowl Blend […]

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Vegan cannoli recipe

Vegan Cannoli

Vegan Cannoli   Print Author: Nikki Recipe type: Cakes, Biscuits & Slices Serves: approx 22 Ingredients 2 cups plain flour 1 tablespoon sugar ¼ teaspoon ground cinnamon ¼ teaspoon salt 2 tablespoon of solid coconut oil ½ cup + 1 tablespoon of apple juice ¼ cup of aquafaba plus extra to seal cannoli (liquid from […]

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Vegan peanut butter pie dessert recipe

Peanut Butter Pie

    Peanut Butter Pie   Print Author: Nikki Recipe type: Desserts Serves: 10 Ingredients 200gm chocolate ripple biscuits (approx. 22) ¼ cup non-dairy butter, melted 227gm tofutti cream cheese 1 cup smooth peanut butter 270ml can of coconut cream *see Notes below 1 ¼ cups icing sugar, sifted Optional: dark chocolate or chocolate topping […]

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Mini puddings

Mini Puddings

    Mini Puddings   Print Author: Nikki Recipe type: Desserts Ingredients 200 grams sultanas – soaked overnight in 75ml of brandy 1 tablespoon castor sugar plus ½ cup extra 150 grams non-dairy margarine/butter ¼ cup + 2 tablespoons aquafaba (or your choice of 2 egg replacer) 1 teaspoon vanilla essence ⅔ cup self-raising flour […]

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vegan recipe ricotta impanatini

Vegan Ricotta Impanatini

Vegan Ricotta Impanatini   Print Author: Nikki Recipe type: Mains Serves: 25+ Ingredients Tofu 250 grams firm tofu 1 tablespoon lemon juice 1 teaspoon castor sugar Dough 2 cups plain flour ¼ cup raw sugar Pinch of salt ¼ cup margarine ½ cup soy milk (extra to seal) ¼ teaspoon vanilla essence Oil for frying […]

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vegan recipe chocolate meringue parfait

Chocolate Meringue parfait

Chocolate Meringue parfait   Print Author: Nikki Recipe type: Desserts Ingredients 200g sweet dry biscuits (Arnott’s Nice) 100g melted margarine 270ml coconut cream – good quality, keep in fridge, do not shake, keep in fridge & scoop out. discard liquid 50 grams dark chocolate broken into pieces 1.5 tablespoons sifted cocoa 2.5 teaspoons vanilla essence […]

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coconut cupcakes

Coconut cupcakes

Coconut cupcakes   Print Author: Nikki Recipe type: Desserts Serves: 12 Ingredients Cupcakes: 1 cup plain flour ½ teaspoons baking powder ½ teaspoon bi-carb soda ¼ teaspoon salt ¼ cup canola oil 1 cup full coconut milk ⅔ cup sugar 1 teaspoon vanilla essence 1 cup desiccated coconut Coconut dream icing: 2 tablespoons margarine (I […]

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banana and caramel layered sundae

Banana and Caramel Layered Sundae

Banana and Caramel Layered Sundae   Print Author: Nikki Recipe type: Desserts Ingredients Layer 1: 6 frozen bananas (peeled before frozen) Layer 2 (caramel): ¼ cup raw sugar 1 tablespoons of malt extract (probably a little more as trying to measure out 1 tablespoons can be a challenge) 1 ½ tablespoons water ¼ teaspoon salt […]

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Creme brulee

Vegan Creme Brulee

(Makes 8 small)   1 cup raw cashew soaked overnight (or in boiling water for 15 minutes) ½ cup water 2 cups almond milk ¾ cup brown sugar ¼ cup + 2tablespoons of plain gluten free flour 1 ½ tablespoons corn flour ½ teaspoon black salt 1 teaspoon vanilla essence   2-3 tablespoons granulated sugar […]

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