Archive | Mains


Bed & Broccoli’s Tofurkey

This is an absolute Christmas fave! Tofurkey 1.5 kilos firm tofu (can be a little more) Marinade: 4 tablespoons of olive oil 1/3 cup tamari 2 cloves of garlic, crushed Crumble tofu well & squish marinade into the mixture & set aside. Line a colander (23cm across) with a piece of clean, damp muslin or […]

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Lentil, Nut and Mushroom Slice

1/3 cup green lentils 1 tsp vegan beef stock (you could use any flavour stock) Oil 2 leeks sliced 2 teaspoons of crushed garlic 2 tsp dried mixed herbs 3 cups of chopped mushrooms (I put them through the food processor) ¾ cup of chopped peanuts (But you could any nut. I just used what […]

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Tofu & Chips

1 block of tofu – slice in half, width way. Then slice the two halves into three triangles (or however you wish) Marinate for a few hours in: 2 teaspoons of kelp powder (found at health food stores) 2 teaspoons of garlic powder 1/2 teaspoon of paprika 2 teaspoons of salt Splash of olive oil […]

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